THE FINE ART OF TEMPERING
The more perfect and even the temperature, the more efficient the portioning. TVI’s innovative tempering technology provides the cleanest cuts, the most stable shapes with maximum durability and yield. Freshness, colour, flavour and juice stay where they belong: in the meat.
PERFECT CRUSTING FOR EFFICIENT PORTIONING
Thanks to gentle freezing, the meat quality is retained. Due to its three product transport conveyors, the BBF 2200 multifreeze is extremely compact and flexible.
IDEAL TEMPERING – ON A PALLET BASIS
Thanks to the high-performance solutions from TVI, you can increase the efficiency and productivity of your company. Guaranteed.
EFFICIENT PORTIONING THANKS TO PERFECT TEMPERING
Thanks to TVI‘s innovative technology, your products are just what they should be after tempering – high-quality, fresh, tasty and above all perfectly portioned.
